Monthly Archives: October 2010
i carved another pumpkin to display for the halloween party we are hosting tonight and trick-or-treat tomorrow night. i love it!
an egg souffle is the perfect thing to bake on the weekend before a busy week – every morning, i can just stick a serving in the microwave and have a nice hot breakfast! this is a bacon, red pepper … Continue reading
last night, mike and i hosted the first annual BYOP Pumpkin Carving event with people from both of our programs. it was so much fun! lots of really creative pumpkin artwork. several people left their pumpkins here, and we’re hoping … Continue reading
tomorrow is byop (bring your own pumpkin), the pumpkin carving event we are hosting at our house for both our cohorts, so i have been making even more pumpkin treats! i’ve been dying to make some miniature pumpkin pies and … Continue reading